What is WFP VAM?
VAM, which stands for “Vulnerability Analysis and Mapping”, is both an office in Rome and a function of WFP staff in the field, as well as a set of food security and vulnerability assessment activities.
What is the WFP doing in Ethiopia?
WFP provides food and cash transfers, targeted nutrition programmes, school feeding and support to boost the livelihoods of roughly 700,000 refugees in camps across Ethiopia.
Who is lacking food security in Ethiopia?
Nearly one third of the population lives below the poverty line. Consequently, chronic and acute food insecurity is prevalent, especially among rural populations and smallholder farmers. About 10% of Ethiopia’s citizens are chronically food insecure and this figure rises to more than 15% during frequent drought years.
Why is there food insecurity in Ethiopia?
Food insecurity in Ethiopia derives directly from dependence on undiversified livelihoods based on low-input, low-output rainfed agriculture. Ethiopian farmers do not produce enough food even in good rainfall years to meet consumption requirements.
What is a vulnerability map?
Vulnerability Map means a map which provides a precise location of sites where people, natural environment or properties are at risk due to a potential hazard.
What is the Ethiopian Government doing about food insecurity?
Supported by international aid, the Ethiopian government gives support to chronically food-insecure households for six months of the year for up to five years, so that these households are able to build up their resilience against shocks like drought or rise in food prices that traditionally cause food emergencies …
What percentage of Ethiopia is food insecure?
Overall, the prevalence of food insecurity in Ethiopia was measured at 20.5 percent of the population in April 2021. Overall, since the beginning of the year the number of people with insufficient food consumption incremented by roughly 51.4 percent.
Does Ethiopia have good food security?
Today, Ethiopia faces high levels of food insecurity, ranking as one of the hungriest countries in the world, with an estimated 5.2 million people needing food assistance in 2010. Ethiopia was ranked 92 in the world in Global Hunger Index 2020.
How do you do a resource map?
The Mapping Process
- Step 1: Pre-Mapping. Establishing a Task Force to Guide the Process. Setting a Vision.
- Step 2: Mapping. Identifying Resources. Developing Mapping Tools and Strategies.
- Step 3: Taking Action. Developing an Action Plan.
- Step 4: Maintaining, Sustaining, and Evaluating Mapping Efforts. Evaluating Progress.
Who has the highest level of food security?
What percentage of Ethiopia is starving?
Data showing as 5 may signify a prevalence of undernourishment below 5%. Ethiopia hunger statistics for 2018 was 19.70%, a 0.2% decline from 2017. Ethiopia hunger statistics for 2017 was 19.90%, a 0.7% decline from 2016. Ethiopia hunger statistics for 2016 was 20.60%, a 0.9% decline from 2015.
What is the purpose of resource map?
Resource mapping focuses on what communities have to offer by identifying their assets and resources that can be used for building communities. The process acknowledges that individuals, organizations and local institutions all have the capacity to create real change in their area.